Press Archives

Around the Web

Here’s what I’m reading on the internet and in print (!) this week! My Thanksgiving tips appear with photos in Glamour magazine this month, and I could not be more excited to hear what you think of my mashed potato trick and other recipes and ideas I shared with Glamour’s readers. Pick up a copy if you have a sec!

Also: a Facebook-only giveaway with Blue Apron you should go enter;

an incredibly gorgeous mozzarella sandwich by Naturally Ella that I’ve added to my beloved grilled cheese pinterest board;

and a genius tip for seeding pomegranates from YumSugar.

Have a great weekend!

Around the Web

Here’s what I’ve been reading recently: This Kickstarter campaign to build a delightfully designed graphic cookbook; the blog The Forest Feast, whose gorgeous photography and whimsical drawings I can’t stop admiring; an interview with yours truly on the foodie profile site The New Potato; this recipe-themed kitchen artwork YumSugar rounded up, since it may finally be time to decorate our kitchen; and these cake decorations, hip and pretty gum paste flowers & lettering (first seen on Design*Sponge) that have me wanting to ornament every layer cake I bake.

Fine Cooking: Super Dips for the Superbowl

Fine Cooking featured our best dips in their post on super dips for the Superbowl! Check them out here.

PBS: Breakthrough Websites by Young Women, for Young Women

We’re thrilled to be profiled in this piece about breakthrough websites for young women as part of PBS’ mediashift series. Check out the article here!

Lancaster Online: BGSK Authors to Speak at F&M

In preparation for our talk next week at Franklin and Marshall college, we chatted with Lancaster’s local journal to give them a sneak peak of what we’ll be telling the Writer’s House on Tuesday, Jan. 24th. Hint: it’s about feeding your creativity. Read more here, and if you are in the greater Lancaster area, come out for the talk!

The New York Times: Diner’s Journal

We’re so thrilled to be mentioned by Julia Moskin in this week’s “What We’re Reading” column in The New York Times’ Diner’s Journal blog. Read the blurb on why she likes our 2012 food resolutions here.