Winter

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Adam’s Big Kid Hot Chocolate

Alta Brussels Sprouts with Apple, Pistachios, & Crème Fraiche

Apple Cake with Caramel Glaze

Arugula Salad with Roasted Chicken, Black Quinoa, and Lemon-Tahini Dressing

Asian Broth with Shredded Veggies and Noodles

Austrian Breakfast Tacos with Spicy Sauerkraut and Summer Sausage

Autumn Brisket & Pumpkin Chili

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Bacon and Egg Sandwich with Pepper Jack

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Baked Eggs on a Bed of Pumpkin-Leek Stuffing

Baked Gnocchi with Pesto, Peas, and Pancetta

Baked Shells with Tomato and Mozzarella

Balsamic Roasted Cipollini Onions

Barb's Corn Pudding

Beet Risotto

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Black Bean and Sweet Potato Chili

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Boeuf Bourguignon

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Braided Biscuits

Brisket with Slow-Cooked Onions

Broiled Flank Steak with Sautéed Wild Mushrooms and Chive-Parley Butter

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Brussels Sprouts with Crispy Bacon

Buttercream Brownies

Butternut Squash Latkes with Greek Yogurt and Cilantro

Butternut Squash Mac 'n Cheese

Cauliflower Soup with Sharp Cheddar and Thyme

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Celeriac & Sundried Tomato Frittata

Chicken & Leek Stir Fry with Snowpeas

Chicken Marbella

Chicken Sausage & Ravioli Soup

Chicken Tagine with Fennel, Preserved Lemons, and Green Olives

Chocolate Mousse with Gingerbread Whipped Cream

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Chocolate Olive Oil Cake

Cider-Braised Pork Shoulder with Fennel and Apple

Classic Chili Con Carne (Gluten-Free)

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Classic Rum Eggnog

Coconut Budino

Cous Cous with Sausage, Kale, and White Beans

Cowboy Cookies

Creamy Polenta from Bittman

Cremini Mushroom, White Bean, and Barley Soup

Crispy Spaghetti Carbonara with Dandelion Greens and Pecorino

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Cultured Butter

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Cumin Roasted Cauliflower Soup

Curried Sweet Potato Quesadillas

Curried Sweet Potato Soup

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D-I-Y Valentine's Day Chocolate Bark

Delicata Squash Salad with Balsamic-Oregano Drizzle

Double Ginger Snaps

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Eggplant-Zucchini Lasagna with Fontina

Fennel & Raisin Salad with Walnut Croutons

Fennel-Potato Puree with Marscapone

French Onion Grilled Cheese

French Onion Soup

Fried Rice with Shiitakes and Cashews

Fusilli with Squash, Chard, Walnuts, and Pangritata

Garlic Bread

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Garlic-Rosemary Mashed Potatoes

Ginger-Soy Chicken Noodle Soup

Glazed Carrots with Cayenne

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Grandma Esther's Mandelbread

Greek-Style Roasted Chicken with Potatoes

Green Potato Leek Soup

Grilled Charmoula Lamb Chops with Cumin Yogurt Sauce

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Grilled Cheese Sandwich with Pear and Pecans

Grilled Swiss and Roasted Fennel Sandwich

Herb & Lemon Popcorn

Holiday Spiced Snickerdoodles

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Irish Hot Chocolate

Kale Pesto Lasagna

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Lemon Fettuccine with Bacon & Chives

Lemony Kale Salad

Lentil Chili

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Linguine Puttanesca with Chickpeas

Mango Crumble Breakfast Bake

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Maple-Mustard Baked Chicken Thighs

Mexican Shepherd’s Pie

Milk Chocolate Cookies with Ginger and Toffee

Mom's Apple Pie

Moroccan Red Lentil Soup

Mrs Malloch's Ginger Pear Cake

Mussels with Chorizo and Cherry Tomatoes

My Mom's Potato Latkes

My Mother's Garlic Soup

Nachos

Nutella Soufflé

Oatmeal Quickbread with Walnuts

Oatmeal Stout Cake with Apples (& Whisky Cream)

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Old-Fashioned Rich Chicken Pot Pie

Olive Oil Crepes With Leeks And Eggs

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Open-Faced Spinach Pie Bites

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Orange Marmalade Muffins

Orecchiette Carbonara with Scallions and Sundried Tomatoes

Pan-Fried Trout with Pecans

Parmesan, White Bean, and Kale Soup with Torn Pasta

Parmesan-Roasted Potatoes and Squash

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Peanut Butter Cookies

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Pecorino, and Brussels Sprout Salad with Raspberry Vinaigrette

Pepperoni Panini

Poached Pears with Orange Zest and Cinnamon

Pomegranate Bubbly Punch

Pork and String Bean Stir Fry

Portobello Mushrooms with Parmesan-Herb Stuffing

Potato, Leek, and Fennel Gratin

Pulled Pork Quesadillas

Pulled Pork Sandwiches with Fennel-Cabbage Slaw

Pumpkin Leek Stuffing with Turkey Sausage

Pumpkin Pecan Chocolate Chip Bread

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Pumpkin-Chocolate Bread Pudding

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Quick Cabbage with Mustard Seeds

Really Good Vegetable Soup

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Recipe Flash: Raspberry Crumb Squares

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Red Wine Braised Beef Short Ribs

Rich Homemade Hummus

Rigatoni Treviso con Panna, e Salsiccia

Roasted Beet Salad with Ricotta Salata and Pistachios

Roasted Carrot Red Curry Soup

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Roasted Eggplant Spread

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Roasted Fennel

Roasted Fennel & Asiago Tartlettes

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Root Vegetable Gratin

Root Vegetable Latkes

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Sardine Linguine With Sundried Tomatoes And Olives

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Scallion and Olive Orzo

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Semi-Sweet Potato Mash with Spiced Caramelized Onions

Serious Eats: Butternut Squash and Scallion Risotto

Simplest Split Pea Soup

Slow Cooker Beef Stew with Red Wine

Slow Cooker Tomato Basil Soup

Slow-Cooker Chickpeas

Small Kitchen Chicken Soup

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Smoked Mozzarella & Balsamic-Roasted Cipollini Onion Tartlettes

Smoked Mozzarella Pizza with Radicchio and Onion Jam

Smoked Salmon & Dill Hash

Smoky Vegetarian Chili

Soba Noodles with Ginger Chicken Meatballs and Scallions

Soba Noodles with Roasted Brussels Sprouts and Walnut Miso Sauce

Spaghetti with Spicy Red Sauce

Spicy Sausage and Fennel Pizza

Squash Pasta Al Forno

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Squash Rings

Stout-Braised Short Ribs with Soy and Honey

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Sweet and Savory Moroccan Stew

Teriyaki Soba Salad

Thyme Mushroom-Quinoa Sauté

Tofu Marbella

Turkey Reuben

Vegan “Cream” of Broccoli Soup with Leeks and Scallions

Vegetarian African Peanut Stew

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Vodka Punch with Orange, Grapefruit, and Lemon

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Warm Goat Cheese Spread

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White Bean Burgers

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White Chocolate and Macadamia Cookies

Zucchini and Tomato Curry