I learned almost everything about cooking at the feet of my mom, who’s an excellent cook. She made homemade breakfasts and homemade dinners for our family, and as my sisters and I got older, she let us help. These dishes are not just any old dishes mom taught me - they’re some of my favorites of her specialities, which I’ve posted on the blog over the years.
1. Hot Raisin Bread (pictured above)
6. Brisket with Slow-Cooked Onions