Roasting Chicken Breasts

Posted by on Saturday Aug 28th, 2010 | Print

Preheat the oven to 350 degrees F. Arrange boneless skinless chicken breasts on a foil-lined baking sheet. Brush with olive oil and season with salt and pepper. Roast for 30 minutes, until chicken is cooked through. Allow to rest for 10 minutes. Then cut into chunks, or use as instructed in your recipe.

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