Giveaway

Giveaway: Full Circle Home

Posted by on Sunday Apr 22nd, 2012

This giveaway is now closed. 

Because I’ve embraced Earth Day in a big way this year–green pizza and a round up of how foodies stay green in the kitchen–I figured I’d round it all out with a giveaway, thanks to our friends over at Full Circle Home.

Anything that makes cleaning a little more pleasant sounds good in my book. (Cleaning’s not my favorite job.) Full Circle uses only sustainable and renewable resources–scrub brushes made with sleek bamboo and sponges from cellulose–so today’s giveaway is an awesome way to pick up on my Earth Day obsession in a clean, green way.

The Naptime Chef Giveaway Winner!

Posted by on Friday Mar 23rd, 2012

Thanks to all of you who entered The Naptime Chef cookbook giveaway! We chose a randomly selected winner to receive Kelsey’s fabulous book.

Congrats to Jamie Ann!

Here’s what Jamie Ann said about making dinner in under 20 minutes:

My quick go to is pasta with some pesto and chicken. Always a hit!

(If you didn’t win, grab The Naptime Chef: Fitting Great Food into Family Life by Kelsey Banfield here.)…

 When we first “met” Kelsey, The Naptime Chef online (I think it was through Food52, where she ruled the dessert contests for a while), we immediately connected over the parallel between cooking for quarter-lifers (our niche) and cooking with a little kid around (hers).

When we first actually met her, over pretzel croissants and hot chocolate at City Bakery, we figured out exactly why that parallel was so telling. See, new moms are pressed for time, because they’re juggling an extra aspect of life, aka a child. Quarter-life cooks are pressed for time because we’re juggling a developing career, roommates, …

Giveaway: ModCloth Ready-to-Wear Winner!

Posted by on Wednesday Dec 21st, 2011

Thanks to all of you who entered our ModCloth Kitchen Ready-to-Wear Giveaway! We chose a randomly selected winner to receive this fabulous apron and potholder set.

Congrats to Rose!

Here’s what Rose had to say:

I’m known for my banana bread, and unfortunately on a tighter budget than usual, so I plan on baking mini-loaves and some sort of handmade gift for everyone. 

From our kitchen, albeit small, to yours,

Cara and Phoebe, THE QUARTER-LIFE COOKS

Gifts That Give Back Giveaway Winners!

Posted by on Tuesday Dec 6th, 2011

Thanks to all of you who entered our Thanksgiving Gifts That Give Back Giveaway! We chose four randomly selected winners to receive one of the four fabulous charitable gifts. They are…

Ddemos: Baking For Good Cookies

I make a spanikopita every year…go figure… it’s always a huge hit!

Joanna V: Chan Luu Bracelet

My favorite thanksgiving dish are the pies my father makes. It’s all in the crust… most people focus on the filling, but a pie is ruined with a bad crust.

Claire: sweetriot chocolate

My favorite Thanksgiving dish is my grandmother’s sweet potatoes. She serves them

Gifts That Give Back Giveaway!

Posted by on Thursday Nov 24th, 2011

Last year, we started our own little BGSK Thanksgiving tradition by giving back to you, and the community, with some tasty treats from Baking For Good. This year, we’re taking our philanthropic sweet tooth to the next level and giving away a whole host of charitable prizes (most of them chocolate-y).

Thanksgiving is also our site’s anniversary, so we also want to thank you, our readers, for sticking with us for the last 3 years (!!). The 2010-2011 year has been a very eventful one for us: since last T-Day, we’ve introduced our book to the world, launched a little

Giveaway: Edgeware Knife Sharpener Winners!

Posted by on Tuesday Oct 18th, 2011

Thanks to all of you who tuned in to our Prep School knife sharpening video! We chose three randomly selected winners to receive one of the three fabulous Edgeware products used in the video. They are…

Lauren Guerin: Pro Edge Elite

With winter getting closer I would love to know more about safe, easy ways to can, freeze, and store food.

Michelle: Diamond Pro

My husband LOVES onions–I could live my life without them–I would love any ideas on how to prep them without the tears–I swear, I start crying as soon as the knife hits the onion.