Around the Web: Spice Cabinets and Homemade Milks — Here’s what I’m reading on the foodie internet this week. I haven’t done one of these in a while - hope you enjoy!

A solid set of pantry spices will transform your cooking from meh to delicious. Here’s how to build an essential spice cabinet, even on a budget.

It’s soup season! A dozen of my favorite soups to sip.

Since I got my Vitamix blender, I’ve been obsessed with making homemade non-dairy milks. They’re so easy and delicious. Here’s the recipe I follow for my favorite-cashew milk. And here’s how to make my second favorite, coconut milk.

The bok choy at Tasty Hand Pulled Noodles in Chinatown is outstanding, and this video‘s got the secret to recreating the garlicky greens at home.

File under irresistible: Gaby’s Chicken Parm Panini.